02 March, 2012

second time is a charm

Looking at my now totally tubular Teresa (ttt), Husband shook his head saying “You aren’t that fat.” I assured him that I am because my fitting shell fits me perfectly. Turns out that I was wrong, La Muchacha agreed with Husband.CIMG0051 She kindly took time out of her regular chores to help me fit my second try at the princess slip. Turns out that I overstuffed ttt, and now she is only Slightly Tubby Teresa.

One of the things that I did was restore my pattern to it’s original size except for the FBA. After measuring all the pieces against the princess line sloper pattern, I reduced the center front and center back. I'm not wearing a corset so front side pieces all had their waists enlarged by an inch, pretty much eliminating any curves.
Following another participant’s advice to separate the bodice pieces from the rest of the dress first, I cut apart my pattern pieces and did that insertion first.

Searching through the fabric stash, I found some white voile. Undoubtedly bought when I still had fantasies of dressing like Frida Kahlo. I also had some one inch eyelet edging and beading. I ended up buying lace at Huacho Martin for the insertion.

Here is the slip before we fitted it.CIMG0049 You can see the red tape underneath, just ignore it. 001
Disliking the way the neckline looked I removed the lace and replaced it with a smaller gathered edging.
For some reason my photos aren’t very easy to view. White clothes with a white background is not the best planning. In the next shots the fan was blowing the fabric a bit too. I have no clue why everything is leaning.

Here is the slip after the seam lines have been re-sewn. The center back is basted in 003
004place and closed with pins. Still undecided on whether a zipper or snaps will work better, I’m waiting until the ruffle is done.

It really looks much better in person. I’m just an awful photographer.
I have made some changes to the ruffle. In the pattern it’s accordion pleated and nine inches long.



CIMG0043Even though I’m no taller than the average woman in 1912, I decided to make the ruffle an inch deeper. Having learned my lesson when I cut out the rest of the slip, this time I starched the fabric twice, once on each side. I have a ruffler pleater but since this is such a light fabric, I decided to make tucks instead. It gave me a chance to use my nifty tucker attachment.

I am also waiting until after I finish with all the tucks before I put in the insertion. The lace I have is much heavier than my fabric. CIMG0044
CIMG0046
I am getting close to done.

4 comments:

Anonymous said...

how very pretty! looking forward to seeing the finished product. wish i'd had the patience to learn to sew but i was not good at it. i'm more of a physical person, not good at arts and crafts. you'd think with the way i exercise i'd be skinny, but i am stuck at 135. how about you? you've probably beat me by now. the reason i diet is due to the fact that i am prediabetic which means i too have changed the way i eat. it's just hard to stick to it all the time.

have a great weekend!

teresa in nagoya

Theresa in Mèrida said...

Teresa in nagoya, our scale broke!!! we just got a new one and you are 1.6 pounds lighter than me. I haven't taken my measurements lately and that is what counts really.
I don't think about being on a diet, it's more that I have changed the way that I eat forever. Losing weight is the number one best thing to do for your health, it just isn't the easiest sometimes.
regards,
Theresa

Anonymous said...

you look great in the pix wearing the slip. congrats on the weight loss. keeping it off is definitely the hardest part for me, but as i said, if i don't want to eventually become a diabetic, i have to stick to eating right whether we call it a diet or a change in how we eat. i hope i too can change the way i eat forever, with a little treat once in a while ;-)

teresa

Theresa in Mèrida said...

Teresa in Nagoya, thanks again. the scale says that I am down to 135.6, which means I am catching up with you. I won't lie and say that it is easy doing this lifestyle change. However, it does get easier with time. Lucky for me, I never had a real sugar craving.
I try not to think about what I am giving up. I used to love pasta in all it's shapes and forms. And pretzels, especially the honey mustard ones. I just keep reminding myself that I can have some if I really want it, I'm just not having any now.
There are those shirataki noodles that have hardly any carbs. Certainly not available here but I bet easy to get in Japan!Also all that yummy food. though the rice is hard to pass up.
Hang in there, you are doing great!

regards,
Theresa